Apple Cider Mimosas
A sweet, delicious fall twist on the classic mimosa! These elegant Apple Cider Mimosas are perfect for your next fall gathering, and amazing for a Thanksgiving welcome cocktail! These cocktails are full of autumn flavors, so simple to make, and oh so delicious! Share this cocktail at Thanksgiving with your family and friends!
Ingredients
- 6 oz Apple Cider
- 6 oz Prosecco Hi! Prosecco
- 1 tbsp sugar
- 1 tsp cinnamon
- 2 sticks cinnamon (for garnish)
- 1 sliced apples (for garnish)
Instructions
Cinnamon Sugar Rim
- Combine sugar and cinnamon on a small plate. Dip champagne flutes in apple cider to wet the rim, and dip into the cinnamon sugar mixture
Apple Cider Mimosas
- Fill champagne flutes with 3 oz apple cider, and 3 oz prosecco (or half and half), Add a cinnamon stick and apple slice for garnish and Skål!
Notes
I used Hi! Prosecco for this cocktail as it has notes of pear and golden apples, harmonious and refreshing and pairs well with the Apple Cider.
